Egyptian Flame Seedless Red Grapes – Premium Table Grapes for Export.

Flame Seedless grapes represent one of the leading red table grape varieties across international markets. The grapes feature vivid coloring with firm texture and naturally sweet taste. The grape variety receives special attention because it produces seedless fruit and reaches maturity before other varieties in the season.

Flame Seedless grapes are medium-sized, round in shape, and hang in big, well-filled clusters. The skin is a lively red to deep crimson color, and the flesh is firm and crunchy. All the berries mature uniformly and hold up well through handling and shipping.

Red Flame Seedless grapes are sweet and mildly tart with a juicy pulp. They offer a good sugar-to-acid balance.

Cultivation of Egyptian Flame Seedless grapes:

Various grape-producing countries, including Egypt, along with the United States and Chile, cultivate Flame Seedless grapes. The grape season begins in May and lasts until July in Egypt. Their firmness, together with extended shelf life, makes them the chosen grape variety for European Gulf and Asian export markets.